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Located in scenic Wine Country of Baiting Hollow NY –  The Cooperage Inn makes a perfect destination for your dining excursions. At the beginning of the Long Island Wine Trail, enjoy a day on the North Fork and end it with us. Or stop by any day for your casual dining pleasure. We are open for lunch and dinner 7 days a week, winding down the week with our Sunday Country Brunch. We take pride in our local ingredients – from herbs grown on our property, local farm fresh produce and desserts baked on premise daily.   Locals and travelers alike have made Cooperage a tradition to come back to time after time.
~We hope to see you soon!

Brunch Served Sundays 10AM-2PM

Voted “Best Brunch” by Dan’s Papers for seven straight years in a row, Cooperage Inn does brunch the way it was meant to be; abundant and delicious served in a beautiful and comfortable Victorian ambiance. Fill up on an array of tasty delights including pancakes, Belgian waffles, sausage, bacon, home fries, bagels, fresh fruits and house made pastries and desserts, made to order omelet’s, carving station, an assortment of hot and cold breakfast, lunch and dinner dishes and even a complimentary bloody Mary or mimosa. So why not make every Sunday a special occasion and join us for brunch at Cooperage Inn.

Menu and pricing are subject to change at our discretion.

Appetizers

Entrees

New & Traditional American Comfort Food

HoUSE Made Desserts & Sweets

Catering

Let Cooperage Inn help make your special event a memorable one.Call for details and select from menus with a broad range of choices and price points, to suit your every request.

Occasions:
Rehearsal Dinners
Bridal & Baby Showers
Christenings & Communions
Anniversary Parties
Post Interment Receptions
Corporate Functions
Holiday Parties

About the Cooperage Inn

Several customers have asked how we came upon the name, “The Cooperage Inn”. The craft of Coopering goes back a few centuries when it was the major method of packaging so many things both wet and dry. We are located near the Long Island Wine Region. Wine makers have always relied on the skills of the Village Cooper to store and age their wines. Located on the “scenic route” along the north shore to Orient Point. This road is also the main route from the Orient Point Ferry and the vineyards of the North Fork area. Country farms, vineyards, farm stands and several golf courses are the lure on this favorite Tourist Trail. The restaurant is 3.5 miles from the Long Island Expressway and convenient to Tanger Outlet Mall, a destination for many shoppers. This charming country spot has quickly become a favorite of the growing local community. It attracts increasing numbers of weekend diners who make their way to the rural surrounds. The Cooperage Inn takes great pride in serving the freshest fish, meats and local produce available. Sauces are expertly prepared on premises by our chefs. For the health conscious most of our dishes can be prepared with low fat and low salt. The Inn’s extensive brunch buffet features an omelet chef, eight hot chafing dish selections, freshly squeezed juice plus a complimentary Bloody Mary or Mimosa.
Jonathan & RENe PERKINS

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HOURS

WINTER – SPRING – FALL
Lunch   Monday thru Saturday 11:30am-3:30pm
Dinner   Monday & Tuesday 3:30pm-8pm
               Wednesday & Thursday 3:30-8:30pm
               Friday & Saturday – 3:30pm-9pm
               SUNDAY BRUNCH 10am-2pm
               SUNDAY DINNER  – 2:30-8pm

SUMMER:  MEMORIAL DAY – LABOR DAY
Lunch
   Monday thru Saturday 11:30am-3:30pm
Dinner   Monday thru Thursday 3:30-9pm
               Friday & Saturday – 3:30pm-9:30pm
               SUNDAY BRUNCH 10am-2pm
               SUNDAY DINNER  – 2:30-8:30pm

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© 2019 Cooperage Inn